it's
Show-
Time!

Walsh Bay Kitchen has opened its doors to the heart of Sydney’s vibrant arts district. With a sleek new fit out paying homage to its theatrical setting, oozing mood and drama.

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Hats off
to the
chefS

Walsh Bay Kitchen’s menu samples delicious and innovative new Australian fare, created by Head Chef, Kay Hwang. When working their way through the menu, diners can indulge in swordfish, steamed ravioli and leek; pan seared salmon, king crab, celeriac and lemonade sauce; Wagyu rump, chimichurri and labneh; strawberry tartlet, banana, strawberry and Szechuan, or dark chocolate cake and lime sorbet.

see the Menu

WALSH BAY
KITCHEN
BAR

Complete with an impressive wine list, creative house cocktails, signature sherry/digestives list, plus small bites including charcuterie boards, house specialty arancini and Wagyu meat balls, Walsh Bay Kitchen bar offers a place where people can meet and enjoy culinary delights, anticipate or reflect upon the shows of the Roslyn Packer Theatre, the Wharf Theatres or simply share in the eclectic sights and sounds of Walsh Bay and the Sydney’s Arts Precinct.

WHAT’S FOR LUNCH?

Indugle in one course and a beverage for $22. Stop dining al desko and head away from the florescent lights and into the open air for lunch!

find out more



Weekdays
Lunch from noon to 3.00pm
Dinner from 5.00pm
Saturday
Lunch open for matinee performances
Dinner from 5.00pm
Sunday
As per performance schedule


Weekdays
Lunch from noon to 3.00pm
Dinner from 5.00pm
Saturday
Lunch open for matinee performances
Dinner from 5.00pm
Sunday
As per performance schedule

Best place to stop before any function at sydney theatre. Seasonal creations that go from warm (and spicy!) pumpkin soup or beef casserole in winter, to a delicous and tasty gazpacho soup for summer time... Source: Google

Dined here wed night with 3 foodie friends.before experiencing the mind boggling talents of the Sydney Dance Company's latest production ''Triptych''. What a great start to the night. Two excellent... Source: TripAdvisor

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